What ingredients is your pasta made from?
At Ema, we make our pasta with the finest wheat flour and natural ingredients. Our products contain no additives.
What is the shelf life of your products?
The shelf life of our pasta is within the dates stated on the packaging. It generally ranges from 1 to 2 years from the date of production.
Which types of pasta do you produce?
At Ema we offer a wide range of pasta. Alongside classic varieties such as spaghetti, penne and farfalle, we also produce pasta in different shapes to match special sauces.
Where can I buy your pasta?
You can find our products in many markets and supermarket chains. You can also buy Ema pasta on online shopping platforms.
Do your products contain gluten?
All Ema pasta contains gluten. Our pasta, made from wheat flour, is not suitable for people with gluten intolerance.
What are your pasta cooking tips?
Our pasta is very easy to cook. We generally cook it al dente in plenty of water with a pinch of salt. The cooking time is stated on the packaging.
Which quality standards do you follow?
At Ema, we strive to meet the highest quality standards in production. We strictly comply with ISO 9001 and the Food Safety Management System (ISO 22000) standards. Regular quality control is also carried out in our production facilities.
